Fried Indomie Noodles

Ingredients:

• Indomie Noodles
  3 Packs

  I used the onion chicken flavoured noodles. You can substitute Indomie with any other instant noodles
• Chicken Sausage
  4 Small Pieces
• Carrot
  1 Pieces

  Chopped
• Chilli Pepper
  1 Pieces

  Locally called shombo. You can substitute with other peppers
• Red Onions
  1 Small Pieces

  Preferably the one they serve with Suya. It adds in more flavour to the noodles than if you were to use white or yellow onions.
• Ground Crayfish
  1/2 Teaspoons
• Vegetable Oil
  1/4 Cups
• Eggs
  3 Pieces

  Fried, to serve

   

  Preparation mode:

  How to make Fried Indomie Noodles
  
  Do you love Indomie noodles? Here is another super delicious way to make your noodles.
  1. Blend the onion and pepper together (A dry blend, no water added).
  
  2. Add water to a pot, bring to a boil. Add in the indomie noodles and cook until done. Bring it down, add in two of the Indomie seasoning (I used 3 packs so there were 3 seasoning satchets, add two and save one satchet for later).
  
  **Indomie onion chicken noodles comes with a special oil in addition to the regular noodle seasoning. Don’t add in the oil yet, set the oil aside for later use.
  
  3. Mix in the seasoning with the noodles. Set aside.
  
  4. Add oil to a pan, add in the sausages and fry till done. Drain the oil from the sausage.
  
  **I wanted fried eggs to go with my noodles so I used the same oil from the sausages to fry eggs. I seasoned the eggs with 1 Maggi seasoning cube, garlic powder, onion powder, white pepper and a pinch of paprika. After frying the eggs, it left the pan with extra flavour from the eggs. But you can skip and go straight to step 5.
  
  5. Drain off most of the oil from the pan leaving only a few tablespoons left, add in the oil satchet that comes with the noodles, make sure the oil is hot enough, then add in the blended pepper and onion. Stir-fry for a minute then add the chopped carrots.
  
  6. Stir-fry for about 3 minutes then add the remaining noodle seasoning and the crayfish. If you want you can also add a pinch of salt and pepper here.
  
  7. Stir and cook for a few seconds then add in the cooked noodles.
  
  8. Stir until everything is combined. Cook for about 1 minute.
  
  Done. Your Fried Indomie Noodles is ready. Serve with fried eggs.