Vegetable beef toast and noodles

Ingredients

1. 2 packs noodles
2. cauliflower
3. green peas
4. tender beef
5. carrot
6. baby onions
7. seasoning and sea salt
8. vegetable oil
9. chilli powder

Steps

60 mins

1. Dice the vegetables to desired size and put in a bowl
   
2. Rub the seasoning and sea salt into the beef and toast in the oven then add little vegetable oil into a frying pan and place it on the stove
   
3. Pour the diced vegetables inside and add stir fry for 2 minutes then add the toasted beef with the juice
   
4. Taste if the seasoning if enough then add the chilli powder and continue to stir fry for 4 minutes
   
5. Boil your noodles until it is tender to your taste and serve with vegetable beef toast