Ingredients
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120 g indomie
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2 scot bonnets
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1 red pp
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1 big onion
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3 eggs
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Water
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Oil
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1 medium cucumber
Steps
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Put water in the pot and cover it
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Put some oil
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When d water is boil put the indomie
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Add 2 cubes of maggie star with the indomie spices
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Add chops scot bonnets,red pp and onions and cover it
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Stir occasionally and cook until the water is almost dried up.
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Serve in a plate and garnish some cooked egg
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