Wednesday, October 17, 2018

Jollof noodles and stewed chicken

Ingredients

2 servings
  1. 2 packs noodles
  2. 1 sachet tomato paste
  3. Vegetable oil
  4. Noodle seasoning

Steps

15 mins
  1. Put water on fire to boil and add the noodles
  2. Then add the noodle seasoning and tomato paste
  3. Put 1 table spoon of vegetable oil and stir
  4. Wait for it to dry a bit
  5. Serve with chicken from stew and enjoy

No comments:

Post a Comment