Friday, October 5, 2018

HOW TO COOK NOODLES FOR BABIES

INGREDIENTS:
2 Packs indomie noodles or any noodle of choice
2 Large eggs
1 tablespoon green peas
1 large carrot, grated (Optional)
 

Crushed noodles and egg

Straining parboiled noodles

Adding noodles to poached eggs


Cooking noodles with vegetables


Adding blended carrots to cooked noodles

Cooked noodles for babies


Noodles cooked with eggs and vegetables

DIRECTION:
  1. Parboil the noodles in plenty boiling water for one minute to remove coating. 
  2. Strain and set aside
  3. Crack and poach eggs in a pot, stir till the eggs turn completely white.
  4.  Add your peas, 2 teaspoons diced onion, seasoning of choice without chilli. 
  5. Immediately Add one cup water and stir, check for taste.
  6. Add the crushed pieces of noodles, stir cover and cook for another 2 to 3 minutes.
  7. Add the blended carrot, stir, check for taste and serve the deliciousness.
Happy parenting!

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